Coverart for item
The Resource Mastering bread : the art and practice of handmade sourdough, yeast bread, and pastry, Marc Vetri and Claire Kopp McWilliams with David Joachim ; photography by Ed Anderson

Mastering bread : the art and practice of handmade sourdough, yeast bread, and pastry, Marc Vetri and Claire Kopp McWilliams with David Joachim ; photography by Ed Anderson

Label
Mastering bread : the art and practice of handmade sourdough, yeast bread, and pastry
Title
Mastering bread
Title remainder
the art and practice of handmade sourdough, yeast bread, and pastry
Statement of responsibility
Marc Vetri and Claire Kopp McWilliams with David Joachim ; photography by Ed Anderson
Creator
Contributor
Author
Photographer
Subject
Genre
Language
eng
Summary
"From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 80 delicious recipes"--
Assigning source
Provided by publisher
Cataloging source
DLC
http://library.link/vocab/creatorName
Vetri, Marc
Dewey number
641.81/5
Illustrations
illustrations
Index
index present
Literary form
non fiction
Nature of contents
bibliography
http://library.link/vocab/relatedWorkOrContributorDate
1985-
http://library.link/vocab/relatedWorkOrContributorName
  • McWilliams, Claire Kopp
  • Joachim, David
  • Anderson, Ed
http://library.link/vocab/subjectName
  • Bread
  • Cooking (Sourdough)
  • Pastry
  • Cooking (Bread)
Label
Mastering bread : the art and practice of handmade sourdough, yeast bread, and pastry, Marc Vetri and Claire Kopp McWilliams with David Joachim ; photography by Ed Anderson
Instantiates
Publication
Bibliography note
Includes bibliographical references (page 285) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
25 cm
Edition
First edition.
Extent
293 pages
Isbn
9781984856982
Lccn
2020013296
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
  • 2020013296
  • 702980
Label
Mastering bread : the art and practice of handmade sourdough, yeast bread, and pastry, Marc Vetri and Claire Kopp McWilliams with David Joachim ; photography by Ed Anderson
Publication
Bibliography note
Includes bibliographical references (page 285) and index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
25 cm
Edition
First edition.
Extent
293 pages
Isbn
9781984856982
Lccn
2020013296
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
color illustrations
System control number
  • 2020013296
  • 702980

Library Locations

    • East Side BranchBorrow it
      524 South Stone St., Spokane, WA, 99202, US
      47.6514174 -117.3766966
    • South Hill BranchBorrow it
      3324 South Perry St., Spokane, WA, 99203, US
      47.62407 -117.390642
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